Featured in Grand Tasting
Head Brewer: John Mallet
Our journey began with a 15-gallon soup kettle, a quest for better beer and countless batches of homebrew. The passion and personality that began Bell’s continues today through our breweries and Eccentric Café. We continue to grow and evolve, dedicated to our mission; to be fiercely independent, 100% family owned, deeply rooted to our community, committed to the environment and brewers of inspired beer.
About Bell’s Brewery
355 E. Kalamazoo Ave Kalamazoo, MI 49007
Bell's Brewery, Inc. began in 1985 with a quest for better beer and a 15 gallon soup kettle.
Since then, we've grown into a regional craft brewery that employs more than 560 people over a 40 state area, in addition to Puerto Rico and Washington DC.
The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still with us today. We currently brew over 20 beers for distribution as well as many other small batch beers that are served at our pub in Kalamazoo, the Eccentric Cafe.
Our ongoing goal is to brew thoughtfully, creatively and artistically. 100% family-owned and independent, we strive to bring an authentic and pleasant experience to all of our customers through our unique ales and beers.
2019 Grand Tasting Styles: Two Hearted Ale, Oberon American Wheat
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